Management in the Early Days of the Irish Free State: Bennetts of Ballinacurra

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    This study details the management practices of a malting business called Bennetts of Ballinacurra (Bennetts), from approximately 1920s to the mid-1930s, a period when the Irish Free State was in its infancy. There is little extant literature on the management practices of Irish businesses of the time. Archival records, containing the company’s books, records and correspondence, were our primary source. Our findings revealed a relatively sophisticated management information system for which its merchant background and close connections to Arthur Guinness & Sons Ltd. (Guinness) were a potential explanatory factor. In addition, despite the business being small, the study revealed how management coped with issues such as business structure and industrial relations in a time of great political and economic change. There is scope for future research to utilise the archives of Bennetts as well as other archives identified in our study.

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    • Management in the early days of the Irish Free State: Bennetts of Ballinacurra

      Rights statement: Copyright 2018 the authors. This is an open access article published under a Creative Commons Attribution-NonCommercial-NoDerivs License (https://creativecommons.org/licenses/by-nc-nd/4.0/), which permits distribution and reproduction for non-commercial purposes, provided the author and source are cited.

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    DOI

    Original languageEnglish
    Pages (from-to)35-50
    JournalIrish Journal of Management
    Journal publication date31 Jan 2019
    Issue number1
    Volume37
    DOIs
    Publication statusPublished - 31 Jan 2019

    ID: 159595610